Brightwell 'Oxford Flint', Oxfordshire
A fully dry wine from Huxelrebe grapes, Oxford Flint is a classic white wine in the style of the Loire Valley. It is flinty dry with crisp mineral tones and finished with a hint of grapefruit. Oxford Flint is very refreshing, and is ideal as an aperitif, or as an accompaniment to fish and white meats. Its zesty dryness also allows it to serve well with spicy foods such as Chinese and Thai dishes!
03. Crisp citrussy whites
||Aperitifs / On its own, fish, cheese and white meats, spicy foods|